Proceed with caution ⚠️

by Imlucy17

27 Comments

  1. FluffyDrink1098

    Is thst the Gluten everyone keeps blabbering about?

  2. RideWithMeTomorrow

    I don’t have tryptophobia but damn that is fucked up.

  3. Rough-Drink7531

    Congratulations! It’s a spider!

    No, but really, I can’t tell if I love or hate looking at gluten. This is a beautiful formation

  4. Virtual-Priority-422

    Reminds me of the movie “Aliens”. ! But I bet it was tasty once baked. ! !

  5. CuddlefishFibers

    Was expecting it to just be deflated. I laughed way too hard. Horrifying 10/10.

  6. Uesmearn_

    ![gif](giphy|2oi8VjpB3recadAiTQ|downsized)

  7. I used to do a big batch of bread for a restaurant every day: about 9 kilos of flour at a time.

    The next day after proofing there would always be a bubble in the tub as big as a cantaloupe.

  8. trader12121

    I see Halloween bread in your future…. throw a little red food coloring in there and wow!

  9. Red_Wing-GrimThug

    I think this is how The Last of Us began

  10. My first thought was that /r/popping (I really wouldn’t) had somehow leaked into my feed and that thumbnail was grossing me the eff out.